Upcoming Events at Quinto La Huella
Description
Join us in La Parrilla for an evening with our executive Chef Nano Crespo, joined by revered chef Christophe Krywonis.
Event Details
Guests will enjoy a welcome cocktail hour followed by a four-course menu created specifically for this one-night only event. Wine pairings will also be served with each course.
Tickets are available in limited quantity at $75 per person, plus tax and gratuity.
Menu:
1st course
Eggs Muerette
Poached in red wine, leeks, pork belly and wild mushrooms
2nd course
Grilled Wild Prawn
Smoked consomé, romesco
3rd course
Seared duck magret, Du Puy lentils & confit duck leg hash
4th course
Roasted quince, mille-feuille, goat cheese & crème anglaise
Tickets are available in limited quantity at $75 per person, plus tax and gratuity.
Menu:
1st course
Eggs Muerette
Poached in red wine, leeks, pork belly and wild mushrooms
2nd course
Grilled Wild Prawn
Smoked consomé, romesco
3rd course
Seared duck magret, Du Puy lentils & confit duck leg hash
4th course
Roasted quince, mille-feuille, goat cheese & crème anglaise
