Description
Make way for maki this Tuesday, March 12 with an interactive meal and maki making class at the chic Uchi Miami in Wynwood.
Event Details
Come with a friend or date for a three hour dinner and sushi experience in which Uchi’s skilled chefs teach participants how to roll the perfect maki (yes, you get to eat it at the end!). Afterward, you'll indulge in a 10-course dinner featuring fan favorites and seasonal specialties. Menu highlights include:
- hiramasa nigiri
- lobster yaki
- scallop crudo
- halibut
- and more!
Tickets are $150 per person, plus tax and gratuity.
- hiramasa nigiri
- lobster yaki
- scallop crudo
- halibut
- and more!
Tickets are $150 per person, plus tax and gratuity.
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