Sun Apr 5, 10:00 AM - Sun Apr 5, 4:30 PM
431 Washington Avenue, Miami Beach, FL 33139
Community: South Beach
Description
Chef Jamie DeRosa hosts a special brunch on Easter Sunday at Tongue & Cheek.
Event Details
Easter menu includes Deviled Eggs with American Caviar, Spring Lamb with Creamy Spring Peas & Maple Glazed Carrots and Meyer Lemon Ricotta Cheesecake. This holiday menu is available for $35 per person or $65 for two. Children under 12 eat free!
Tongue & Cheek's regular a la carte menu is also available. Easter Brunch is Sunday, April 5th from 10 a.m. - 4:30 p.m. and free coffee from 10 a.m. - noon.
For reservations, please call 305.704.2900 or visit www.tandmiami.com for more details.
Tongue & Cheek's regular a la carte menu is also available. Easter Brunch is Sunday, April 5th from 10 a.m. - 4:30 p.m. and free coffee from 10 a.m. - noon.
For reservations, please call 305.704.2900 or visit www.tandmiami.com for more details.