The pair are fusing masterful Michelin-star techniques with local, farm-fresh ingredients to craft a menu that respects the elements and honors simplicity. Daily catch pulled fresh from the sea, vegetables plucked from the garden, and grass-fed quality meats are transformed into crudo specialties and dishes fire-grilled to perfection. At Habitat, the sophisticated service is as warm as the atmosphere and five-star cuisine is delivered family-style because great meals are meant to be shared. It's just more fun that way.
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Homegrown Miami chef Jose Mendin and Spanish star-chef Angel Palacios have reunited to create an original and organic blend of old world elegance and new world vitality.
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