This sophisticated and sexy concept is modeled after Sandoval's Dubai Toro Toro, which was named "Best Latin” and "Best New Restaurant” by Time Out. The restaurant's selection of meats, carved tableside rodizio-style, along with an array of small plates, composed main-plates and a la carte steaks draws foodies while Toro Toro's buzz-worthy bar, emphasizing Latin-inspired cocktails made with ultra-premium Latin spirits and a well-curated collection of fine wines from around the world, draws the cocktail crowd.
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Get to know Toro Toro
Located on the main lobby level of the newly redesigned InterContinental Miami, Toro Toro is celebrated chef/restaurateur Richard Sandoval’s creative Pan-Latin interpretation of a contemporary steakhouse.
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