Upcoming Events at Dua Miami Brickell Hotel
Description
For Valentine’s Day, Chef Victor Rosado has conceptualized a mouthwatering four-course ($95) feast expertly crafted by him and his talented team.
Event Details
Savor incredible dishes, sip delicious drinks, and enjoy live entertainment that will elevate the evening.
VALENTINE’S DAY MENU by AHU | MAR
$95 per guest
TO START
Corn Gnudi
Huitlacoche Crema / Parmigiano Reggiano
SEA
Halibut
Champagne Beurre Blanc / Crispy Yucca / Chives
LAND
Petit Filet Mignon
Taro Root Pure / Mushroom Emulsion / Foie Gras “Butter”
SWEET
Strawberry Short Cake
Compressed Strawberries / Gianduja mousse
Forget Me Not ($17)
No 3 Gin, house-made strawberry-basil syrup, lemon juice, and egg white
VALENTINE’S DAY MENU by AHU | MAR
$95 per guest
TO START
Corn Gnudi
Huitlacoche Crema / Parmigiano Reggiano
SEA
Halibut
Champagne Beurre Blanc / Crispy Yucca / Chives
LAND
Petit Filet Mignon
Taro Root Pure / Mushroom Emulsion / Foie Gras “Butter”
SWEET
Strawberry Short Cake
Compressed Strawberries / Gianduja mousse
Forget Me Not ($17)
No 3 Gin, house-made strawberry-basil syrup, lemon juice, and egg white
