Description
“Love at First Bite” Valentine’s Day Weekend at The Deck at Island Gardens
Event Details
“Love at First Bite” Valentine’s Weekend at The Deck at Island Gardens
The Deck at Island Gardens invites guests to celebrate Valentine’s Day with a romantic waterfront dinner featuring Valentine’s specials available all weekend long, from Friday, Feb. 12 through Sunday, Feb. 14.
“Love at First Bite” a la carte dinner specials:
Appetizers:
Passmore Caviar Bump ($25 each)Kaluga caviar, truffle’d potato crisp
New Zealand Langoustines ($58)white truffle butter
Entrees:
Lobster Roe Tagliatelle ($48)grilled lobster, black truffle sauce, oyster mushrooms, pecorino
Surf & Turf $200 for two ($200)roasted porterhouse + king crab stuffed Maine lobster + butter mashed potatoes
Desserts:
“Boozy” Gelato Board for two ($35)house-made cocktail infused gelatos, warm chocolate nemesis, pistachio marshmallows
“Red Chocolate Heart Shell” ($16)hard chocolate shell, chocolate mousse, truffle essence, raspberry glaze
Bottle Specials:
Lovebirds Package for two ($350)surf & turf + “red chocolate heart shell” + Veuve Clicquot brut bottle
Veuve Clicquot Rosé + Chocolate Covered Strawberries ($250)
Dom Perignon Rosé + Chocolate Covered Strawberries ($900)
Cocktails:
Stuck On You vodka, Cointreau, lime, agave, pomegranate
Beary in Love reposado tequila, mezcal, Chambord, passionfruit, lime, spice
The Deck’s regular a la carte dinner menu will also be available. Reservations required. To reserve, please call 786-627-4949 or or email TheDeck@IslandGardens.com.
The Deck at Island Gardens invites guests to celebrate Valentine’s Day with a romantic waterfront dinner featuring Valentine’s specials available all weekend long, from Friday, Feb. 12 through Sunday, Feb. 14.
“Love at First Bite” a la carte dinner specials:
Appetizers:
Passmore Caviar Bump ($25 each)Kaluga caviar, truffle’d potato crisp
New Zealand Langoustines ($58)white truffle butter
Entrees:
Lobster Roe Tagliatelle ($48)grilled lobster, black truffle sauce, oyster mushrooms, pecorino
Surf & Turf $200 for two ($200)roasted porterhouse + king crab stuffed Maine lobster + butter mashed potatoes
Desserts:
“Boozy” Gelato Board for two ($35)house-made cocktail infused gelatos, warm chocolate nemesis, pistachio marshmallows
“Red Chocolate Heart Shell” ($16)hard chocolate shell, chocolate mousse, truffle essence, raspberry glaze
Bottle Specials:
Lovebirds Package for two ($350)surf & turf + “red chocolate heart shell” + Veuve Clicquot brut bottle
Veuve Clicquot Rosé + Chocolate Covered Strawberries ($250)
Dom Perignon Rosé + Chocolate Covered Strawberries ($900)
Cocktails:
Stuck On You vodka, Cointreau, lime, agave, pomegranate
Beary in Love reposado tequila, mezcal, Chambord, passionfruit, lime, spice
The Deck’s regular a la carte dinner menu will also be available. Reservations required. To reserve, please call 786-627-4949 or or email TheDeck@IslandGardens.com.
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